{"id":140,"date":"2023-03-22T00:46:41","date_gmt":"2023-03-21T23:46:41","guid":{"rendered":"http:\/\/wiki.wolfscorp.com\/?p=140"},"modified":"2025-03-19T01:28:43","modified_gmt":"2025-03-19T00:28:43","slug":"feuillete-tresse-de-dinde","status":"publish","type":"post","link":"https:\/\/wiki.wolfscorp.com\/?p=140","title":{"rendered":"Feuillet\u00e9 tress\u00e9 de dinde"},"content":{"rendered":"\n<div class=\"wp-block-columns alignwide\">\n<div class=\"wp-elements-6a0a4dabc0aaa wp-block-column has-white-color has-text-color has-background has-link-color\" style=\"background-color:#666666;padding-top:2em;padding-right:2em;padding-bottom:2em;padding-left:2em;flex-basis:30%\">\n<h2 id=\"family\" style=\"font-size:40px\"><strong>INGREDIENTS<\/strong><\/h2>\n\n\n\n<hr class=\"wp-block-separator is-style-wide\"\/>\n\n\n\n<ul><li>1 p\u00e2te feuillet\u00e9e<\/li><li>300 g de dinde \u00e9minc\u00e9e<\/li><li>1 oignon<\/li><li>Curry<\/li><li>Cr\u00e8me fra\u00eeche<\/li><li>Gruy\u00e8re r\u00e2p\u00e9<\/li><li>Sel<\/li><li>1 \u0153uf<\/li><li>Graines de s\u00e9same<\/li><\/ul>\n<\/div>\n\n\n\n<div class=\"wp-elements-6a0a4dabc0b95 wp-block-column has-text-color has-background has-link-color\" style=\"background-color:#ebebeb;color:#000000;padding-top:2em;padding-right:2em;padding-bottom:2em;padding-left:2em\">\n<h2 id=\"family\" style=\"font-size:40px\"><strong>PREPARATION<\/strong><\/h2>\n\n\n\n<hr class=\"wp-block-separator is-style-wide\"\/>\n\n\n\n<ol><li>Faire cuire dans une po\u00eale avec du beurre le poulet \u00e9minc\u00e9 et l\u2019oignon.<\/li><li>En fin de cuisson, ajouter 2 cuill\u00e8res \u00e0 soupe de cr\u00e8me fra\u00eeche et 1 cuill\u00e8re de curry.<\/li><li>D\u00e9rouler la p\u00e2te feuillet\u00e9e et d\u00e9poser la farce au centre.<\/li><li>Recouvrir de gruy\u00e8re r\u00e2p\u00e9.<\/li><li>D\u00e9couper des lani\u00e8res de part et d\u2019autre de la farce.<\/li><li>Rabattre les lani\u00e8res en formant une tresse.<\/li><li>Badigeonner de jaune d&rsquo;\u0153uf \u00e0 l\u2019aide d\u2019un pinceau.<\/li><li>Parsemer de graines de s\u00e9same.<\/li><li>Enfourner environ 20 minutes \u00e0 180\u00b0C.<\/li><li>D\u00e9guster.<\/li><\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS 1 p\u00e2te feuillet\u00e9e 300 g de dinde \u00e9minc\u00e9e 1 oignon Curry Cr\u00e8me fra\u00eeche Gruy\u00e8re r\u00e2p\u00e9 Sel 1 \u0153uf Graines<\/p>\n","protected":false},"author":1,"featured_media":141,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[],"_links":{"self":[{"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/posts\/140"}],"collection":[{"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=140"}],"version-history":[{"count":5,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/posts\/140\/revisions"}],"predecessor-version":[{"id":368,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/posts\/140\/revisions\/368"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=\/wp\/v2\/media\/141"}],"wp:attachment":[{"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/wiki.wolfscorp.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}